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Food science
Material type:
TextPublication details: Bangaluru New Age International Publishers 2022Edition: 7th edDescription: 494 pISBN: - 9789386418890
- 641.3
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Books
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SVYASA General Stacks | Non-fiction | 641.3 -SRI (Browse shelf(Opens below)) | Checked out | 04/20/2024 | 24590 | |
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Books
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SVYASA General Stacks | Non-fiction | 641.3 -SRI (Browse shelf(Opens below)) | Available | 24591 | ||
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Books
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SVYASA General Stacks | Non-fiction | 641.3 -SRI (Browse shelf(Opens below)) | Available | 24592 | ||
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Books
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SVYASA General Stacks | Non-fiction | 641.3 -SRI (Browse shelf(Opens below)) | Available | 24593 | ||
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Books
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SVYASA General Stacks | Non-fiction | 641.3 -SRI (Browse shelf(Opens below)) | Available | 24594 |
Browsing SVYASA shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
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| 617.71 - BER Iridology simplified | 618.24 THO Healthy Pregnancy The Yoga Way | 641.563-THI Natural Lifestyle 7 Essentials for Good Health | 641.3 -SRI Food science | 641.3 -SRI Food science | 641.3 -SRI Food science | 641.3 -SRI Food science |
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