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Nutrition Science
Material type:
TextPublication details: Bangaluru New age International publishers 2024Edition: 8th edDescription: 513 pISBN: - 9789389802894
| Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode | |
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SVYASA | Reference | REF 5.1D | 613.2-SRI (Browse shelf(Opens below)) | Available | 26482 | ||
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SVYASA | Division of Yoga and Life Sciences | R4.10E | 613.2-SRI (Browse shelf(Opens below)) | Checked out | 01/15/2026 | 26483 | |
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SVYASA | Division of Yoga and Life Sciences | R4.10E | 613.2-SRI (Browse shelf(Opens below)) | Available | 26191 | ||
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SVYASA | Reference | REF4.1B | 613.2-SRI (Browse shelf(Opens below)) | Available | 26192 | ||
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Books
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SVYASA | Division of Yoga and Life Sciences | R4.10E | 613.2-SRI (Browse shelf(Opens below)) | Available | 26193 |
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| Medical Ethics | Management of Organizational Behavior | Achieving Evidence based practice | 613.2-SRI Nutrition Science | 613.2-SRI Dietetics | 613.2 - TAN You are what you eat | 614.4- PAR Park's Textbook of Preventive and Social Medicine |
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